Cook Full Time NEW

Position: Cook

Position Type: Full-Time

Salary: $75,000 to $80,000 (excluding superannuation, bonus, commission, overtime and non-monetary benefits/allowances)

Location: Capalaba QLD 4157

Our client Costa’s Seafood Café is seeking a full-time Cook to join their seafood restaurant located in Capalaba, Queensland.

Relevant duties and responsibilities:

• Prepare and cook meals according to standardised recipes and menu specifications;
• Ensure all food is prepared, cooked, and presented in a timely and hygienic manner;
• Maintain cleanliness and organisation of the kitchen and food preparation areas;
• Monitor food stock levels and assist with ordering and inventory control;
• Follow food safety and sanitation standards, including proper storage and labelling;
• Coordinate with kitchen staff and front-of-house team for both service;
• Adjust recipes and/or cooking techniques to accommodate dietary needs or special requests;
• Inspect and ensure the quality and freshness of ingredients before use;
• Operate kitchen equipment safely and report any malfunctions or hazards;
• Assist in developing new menu items and improving existing recipes

Required Qualifications

• At least one of the following:
  • an AQF (or equivalent) Certificate IV;
  • an AQF (or equivalent) Certificate III, including at least two (2) years of on-the-job training; or
  • at least (3) years of relevant experience may substitute for the qualification.

Required Experience

• A minimum of one (1) year of full-time relevant experience working as a Cook in a commercial kitchen.
• Proven prior experience at a Seafood restaurant.