Position: Sous Chef
Position Type: Full-time
Salary: $59,000.00 to $62,000.00 per annum plus superannuation
Location: Melbourne VIC 3004
Our client is seeking an experienced Sous Chef to work under the instruction of the General Manager and Head Chef in planning and organising the preparation and cooking of the restaurant.
To be successful in this role please ensure you provide the following in your application: